Private Dinners
Three to four course raw and or lightly cooked dinner for a group of people. It can have a specific theme: Valentine's, Fall local harvest, Summer Soirée or Winter Wonderland.
Showcasing:
- Gourmet nut cheeses.
- Crackers
- Raw mains
- Desserts like raw cheesecakes, dairy-free and raw ice creams, panna cotta and chocolates.